Grilled Pork Chops -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Best Grilled Pork Chops Recipes.
You can cook Grilled Pork Chops using 9 ingredients and 2 steps.
Grilled Pork Chops Ingredients
- Prepare 1/2 cup of Worcestershire sauce.
- You need 1/4 cup of minced fresh parsley.
- You need 1/4 cup of balsamic vinegar.
- Prepare 1/4 cup of soy sauce.
- Prepare 2 tablespoons of olive oil.
- You need 1 teaspoon of minced garlic.
- You need 1/2 teaspoon of pepper.
- Prepare 1/4 teaspoon of cayenne pepper.
- You need 4 of boneless pork loin chops (8 ounces each and 1 inch thick).
Grilled Pork Chops step by step
- In a large bowl, combine the first eight ingredients. Add pork chops; turn to coat. Refrigerate for 8 hours or overnight..
- Drain and discard marinade. Grill pork chops, covered, over medium heat for 10-15 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving..
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Easiest Way to Make Best Grilled Pork Chops -
I believe you can make great and tasty Grilled Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!