Recipe: Delicious Baked Pork chops with Gravy

Baked Pork chops with Gravy -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Baked Pork chops with Gravy Recipe.

You can have Baked Pork chops with Gravy using 5 ingredients and 3 steps.

Baked Pork chops with Gravy Ingredients

1. Prepare 1 pack of pork chops.
2. Prepare 1 pack of McCormick Mushroom Gravy.
3. You need 1 of seasoning of your choice.
4. You need 1 of chopped bell pepper.
5. Prepare 1 of sliced onion.

Baked Pork chops with Gravy instructions

1. Season pork chops with seasoning of your choice. I like to use salt, pepper, seasoning salt, garlic and onion powder. Cover with chopped bell pepper and onion..
2. Add a little water to the bottom of the pan and bake at 350 for 30 minutes.
3. When chops are about halfway done, prepare gravy packet per instructions then pour gravy over the chops. Cook another 30 minutes or until desired done-ness..

Find out another easy and tasty recipes here

Recipe: Perfect Baked Pork chops with Gravy -

I believe you can make great and tasty Baked Pork chops with Gravy recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!