Quick and Easy Thai Basil Chicken / Pork Recipes

Thai Basil Chicken / Pork -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Thai Basil Chicken / Pork Recipe.

You can cook Thai Basil Chicken / Pork using 12 ingredients and 3 steps.

Thai Basil Chicken / Pork Ingredients

1. Prepare of Chicken.
2. You need of Pork (less soysauce & oystersauce).
3. Prepare Leaves of Thai Basil.
4. You need of Ingredient A : finely minced.
5. You need 2-3 of Chilli 🌶.
6. Prepare 6-7 of Garlic 🧄.
7. You need of Ingredient B : mix.
8. Prepare 1/2 tbsp of soysauce.
9. You need 1/2 tbsp of oystersauce.
10. You need 1 tbsp of fish sauce.
11. You need 1 tsp of sugar.
12. Prepare 2 tbsp of water.

Thai Basil Chicken / Pork instructions

1. Stir fry A, add in meat once garlic is coloured.
2. When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing.
3. Add in basil leave, serve when basil leave is cooked..

Find out another easy and tasty recipes here

Recipe: Homemade Thai Basil Chicken / Pork -

I believe you can make great and tasty Thai Basil Chicken / Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!