Smothered Pork Chops - Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Smothered Pork Chops Recipes.
If you'd like to add What do you serve with smothered pork chops?
If you're looking for some starch to make this meal.
Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess.
You can have Smothered Pork Chops using 10 ingredients and 8 steps.
Smothered Pork Chops Ingredients
- Prepare Pieces of Pork Chops.
- You need 1 of Large Yellow Onion sliced.
- You need 2 tbsp of Minced Garlic.
- Prepare 1 tbsp of All Purpose Flour.
- Prepare of Pork or Beef Broth.
- Prepare of Heavy Cream.
- Prepare of Garlic Powder.
- You need of Salt and Pepper.
- Prepare of Unsalted Butter.
- Prepare of Cooking Oil.
Smothered pork chops are a Southern comfort classic featuring pan-fried pork This smothered pork chops recipe is great over white rice, which soaks up the delicious sauce and makes this. The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite How to Make Smothered Pork Chops. To smother meat means to cook it low-and-slow in rich gravy until.
Smothered Pork Chops instructions
- Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins..
- Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown..
- Remove pork chops from pan and set aside..
- Heat pan with unsalted butter..
- Saute onions, then add in the minced garlic. Cook for a minute or 2..
- Sprinkle in flour. Stir and pour in the heavy cream..
- Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer..
- Place the pork chops in the pan. Cook until sauce reduces..
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How to Cook Homemade Smothered Pork Chops - Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t. Seasoned Pork Chops are smothered in a thick and flavorful French Onion sauce with gravy and mushrooms. They are pan fried or baked in the oven.
I believe you can make great and tasty Smothered Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!