Easy Deep fried pork chops Recipe

Deep fried pork chops - Here's another dinner classic video recipe on how to make a southern fried pork chop. Deep fried pork chops can be found as Tonkatsu in Japan, as Scallopini in Italy, coated and fried in China, the Philipines, etc. However, for this post I'm focusing on the American favourite, Country Fried Pork Chops.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Deep fried pork chops Recipes.

Pour the oil into a large saucepan - the exact amount will depend on the size of your pan but. Deep Fried Breaded Pork Chop is a quick dish to prepare for lunch. It works well with mashed potato, steamed veggies, and even rice. You can have Deep fried pork chops using 9 ingredients and 8 steps.

Deep fried pork chops Ingredients

1. You need 6 of pork chops.
2. You need to taste of creole seasoning.
3. You need to taste of pepper.
4. Prepare to taste of garlic powder.
5. You need 1 of large egg.
6. Prepare 2 tbsp of milk.
7. You need 2 cups of flour.
8. You need 1/2 gallon of cooking oil.
9. You need of You can use what ever pan you have available for deep frying I used a deep fryer.

One of the benefits of deep-frying breaded pork chop is the ability to cook the outer part equally. Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Using tongs, gently lower the chops into the deep skillet in batches if necessary.

Deep fried pork chops step by step

1. Mix egg and milk in med bowl.
2. Season all of the pork chops with the different seasoning.
3. Heat oil to 375 degrees.
4. Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour..
5. When oil is ready shake of excess flour and place pork chops in the oil..
6. Cook for about 5 to 7 mins on each side.
7. Should look something like this when done.
8. Enjoy.

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How to Cook Easy Deep fried pork chops - Pork chops can be cooked any number of ways, but there is something about frying them that just seems right. Maybe it brings me back to all those years I spent making Wienerschnitzel at summer camp. It was supposed to be made with veal, but we were on a budget so we used pork chops. It fits one pork chop perfectly, Of course, if you have a deep fryer, you've already got the perfect setup. This recipe is also perfect for Since you can use them in many different ways, Chinese fried pork chops make a great meal that can easily incorporate the leftovers in other ways.

I believe you can make great and tasty Deep fried pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!