Pork chop with onion - Tired of the same old chicken recipes? Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Variations include replacing the onion with leeks or adding a sliced potato.
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Tasty Pork chop with onion Recipes.
Serve over rice with your favorite vegetable and cornbread.
Thoroughly coat each pork chop with flour, saving remaining seasoning and flour for the gravy.
Looking for a classic pork dinner?
You can cook Pork chop with onion using 9 ingredients and 4 steps.
Pork chop with onion Ingredients
- You need of Pork chop.
- Prepare 1/2 of onion.
- Prepare of Garlics (optional).
- Prepare of Spring onion (optional).
- You need of Sauce.
- You need 1 tablespoon of soy sauce.
- You need 1 tablespoon of Japanese cooking wine.
- Prepare 1 tablespoon of mirin.
- You need 50 ml of water.
Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Return pork to skillet; spoon onion mixture over pork. This simple recipe for pork chops is good-tasting and uncomplicated. So, do you like chopping onions?
Pork chop with onion step by step
- Prepare the pork chop with the sauce. Stay for at least one hour. (2 hours will be even better)..
- Heat the pan with the fat from the pork chop. Start frying the pork chop until it’s fully cooked..
- Using the same pan after the pork chop. Stir fried the onion with salt and pepper, also with some soy sauce. Close the lid and check around 2 mins. Keep stir-frying until it’s done..
- Fried the garlics and spring onion until it’s turn to gold in color..
Find out another easy and tasty recipes here
Recipe: Delicious Pork chop with onion - Most people I know don't, because not only can it be a hassle, cutting onions can also make you cry. So when you cut an onion in half, keep the cut sides down on the cutting board. When you first start to make cuts into the onion, keep the onion together so you. Pork chops, seasoned simply with salt and pepper then seared, are finished with a slow bake in a flavorful beef broth with onions. Spoon pan sauce over individual servings.
I believe you can make great and tasty Pork chop with onion recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!