Quick and Easy Maple Syrup-Garlic Pork Stir Fry Recipe

Easy Pork Recipes Homemade

Maple Syrup-Garlic Pork Stir Fry -

Perfect Maple Syrup-Garlic Pork Stir Fry Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Maple Syrup-Garlic Pork Stir Fry You can have Maple Syrup-Garlic Pork Stir Fry using 8 ingredients and 6 steps.

Maple Syrup-Garlic Pork Stir Fry Ingredients

  1. You need 1 lbs of cubed pork.
  2. You need 2 cups of frozen mix vegetables.
  3. You need 3 tablespoons of minced garlic.
  4. Prepare 1/4 cup of soy sauce.
  5. Prepare 3 tablespoons of maple syrup.
  6. You need 1 teaspoon of salt (to taste).
  7. You need 1 teaspoon of pepper (to taste).
  8. You need 2 teaspoons of corn starch.

Maple Syrup-Garlic Pork Stir Fry step by step

  1. Fry pork in vegetable oil.
  2. Add minced garlic when half ready.
  3. Add vegetables when pork is fully cooked and turn heat down to low..
  4. Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper..
  5. Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil..
  6. Serve with your favourite noodles or steamed rice..

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How to Make Homemade Maple Syrup-Garlic Pork Stir Fry -

I believe you can make great and tasty Maple Syrup-Garlic Pork Stir Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!