The Best Asian Spiced Pork Ribs Recipes

Easy Pork Recipes Homemade

Asian Spiced Pork Ribs -

The Best Asian Spiced Pork Ribs Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Asian Spiced Pork Ribs You can have Asian Spiced Pork Ribs using 15 ingredients and 9 steps.

Asian Spiced Pork Ribs Ingredients

  1. Prepare of Pre-Cook.
  2. Prepare 1/2 kg (1lb) of pork ribs.
  3. You need 2-3 pcs of Bay Leaves.
  4. Prepare to taste of Salt.
  5. Prepare of Few pinches peppercorns.
  6. Prepare of Shallow Fry.
  7. You need 2-3 Tbsp of Cooking oil.
  8. Prepare 1 Tbsp of Butter.
  9. Prepare 3 cloves of garlic, sliced.
  10. You need 3 Tbsp of Red Wine Vinegar or Rice Wine Vinegar.
  11. You need 1 Tbsp of soy sauce.
  12. You need 1 Tbsp of Worcestershire.
  13. Prepare 1 tsp of sugar or stevia equivalent.
  14. Prepare of Generous sprinkle of Five-Spice powder.
  15. You need Dash of salt and pepper.

Asian Spiced Pork Ribs instructions

  1. Salt your pork ribs and boil in water with the bay leaves and peppercorns for 20-30 mins to make it tender. Set the broth aside..
  2. After boiling get a new pan and heat butter with cooking oil for shallow frying..
  3. Sauté the garlic slices until fragrant..
  4. Then add in your pork ribs and render the fat on all sides..
  5. Then add the red wine vingar, soy sauce and Worcestershire. DONT MIX OR STIR YET. Just cover the pan and let it be for 7-10mins, let the vinegar cook thru..
  6. After 10 mins when vinegar smell is gone, now you can use your spatula to mix and get all sides of the pork dressed with the vinegar-soy sauce. Add a couple tbsps of the pork broth to help if it seems dry. Season with a dash of salt and pepper while stir-frying..
  7. Sprinkle five-spice powder on all pieces. Continue mixing and stir-frying..
  8. Sprinkle five-spice again and continue sautéing. I did about 3 rounds of five-spice sprinkling until I got the desired color, aroma, and fat-rendering..
  9. Serve hot and pair with rice, pasta or veggies..

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Recipe: Simple Asian Spiced Pork Ribs -

I believe you can make great and tasty Asian Spiced Pork Ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!