My Best Baked Buttered Pork Chops -
Simple My Best Baked Buttered Pork Chops Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook My Best Baked Buttered Pork Chops using 8 ingredients and 6 steps.
My Best Baked Buttered Pork Chops Ingredients
- Prepare 4 of pork chops.
- Prepare 2 tbsp of butter cut into 4 equal slices.
- You need 3/4 tsp of chili powder.
- You need 3/4 tsp of paprika.
- Prepare 1/2 cup of brown sugar.
- You need 1 tbsp of salt.
- Prepare 1 tbsp of garlic powder.
- You need 1/2 tsp of dried thyme.
My Best Baked Buttered Pork Chops instructions
- Pre heat oven to 425 degrees..
- Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up..
- Flip over allowing excess to fall off and rub remaining rub on other side..
- Put coated pork chops on baking sheet..
- Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme..
- Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness..
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Recipe: Simple My Best Baked Buttered Pork Chops -
I believe you can make great and tasty My Best Baked Buttered Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!