How to Cook Delicious Smothered Pork Chops

Smothered Pork Chops - Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.

Quick and Easy Smothered Pork Chops Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

If you'd like to add What do you serve with smothered pork chops? If you're looking for some starch to make this meal. Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. You can have Smothered Pork Chops using 15 ingredients and 9 steps.

Smothered Pork Chops Ingredients

1. You need 2 of pork chops.
2. Prepare 1/2 cup of flour.
3. Prepare 3 tbsp of oil.
4. You need of pork chop rub.
5. You need 2 tsp of seasoned salt.
6. You need 1 tsp of black pepper.
7. You need 1 tsp of paprika.
8. Prepare 1/2 tsp of garlic powder.
9. Prepare 1/2 tsp of onion powder.
10. Prepare of gravy add-ins.
11. Prepare 1 tbsp of fresh thyme.
12. Prepare 1 of vidalia onion.
13. Prepare 2 tbsp of garlic.
14. You need 2 cup of beef broth.
15. You need 1 cup of chicken broth.

Smothered pork chops are a Southern comfort classic featuring pan-fried pork This smothered pork chops recipe is great over white rice, which soaks up the delicious sauce and makes this. The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite How to Make Smothered Pork Chops. To smother meat means to cook it low-and-slow in rich gravy until.

Smothered Pork Chops step by step

1. Preheat oven to 350.
2. Combine salt, pepper, paprika, garlic powder and onion powder and rub pork chops with the mixture.
3. Combine leftover spices with flour and dredge pork chops in seasoned flour.
4. Heat a cast iron skillet to medium-high with oil and sear pork chops until golden brown (2-4 minutes per side).
5. Remove pork chops and add thyme, onion, garlic and 2 tablespoons of seasoned flour, cooking until onions are caramelized (3-4 minutes).
6. Stir in broths and scrape bottom of pan.
7. Put pork chops back in pan with gravy.
8. Cover and bake until chops are tender and gravy is thick (18-20 minutes should get it).
9. Serve with rice or mashed potatoes.

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Quick and Easy Smothered Pork Chops Recipe - Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t. Seasoned Pork Chops are smothered in a thick and flavorful French Onion sauce with gravy and mushrooms. They are pan fried or baked in the oven.

I believe you can make great and tasty Smothered Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!