Recipe: Perfect Black Pepper Pork with Bell Pepper

Easy Pork Recipes Homemade

Black Pepper Pork with Bell Pepper -

The Best Black Pepper Pork with Bell Pepper Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Black Pepper Pork with Bell Pepper You can cook Black Pepper Pork with Bell Pepper using 21 ingredients and 8 steps.

Black Pepper Pork with Bell Pepper Ingredients

  1. Prepare slices of Pork, cut into relatively thin.
  2. You need of [marinade].
  3. Prepare 1.5 tsp of salt.
  4. You need 1.5 tsp of black pepper.
  5. Prepare 1 tbsp of soy sauce.
  6. Prepare 1 tbsp of Oyster sauce.
  7. Prepare 4 cloves of minced garlic.
  8. You need of Minced ginger.
  9. You need 1 tbsp of Cajun spices (optional).
  10. You need of [for cooking].
  11. You need of Salt, black pepper, sugar.
  12. Prepare 1 of big onion or 2 medium sized ones.
  13. Prepare 1.5 tsp of chicken seasoning.
  14. Prepare 1.5 tbsp of soy sauce.
  15. You need 2 tbsp of Oyster sauce.
  16. You need 1.5 tbsp of hoisin sauce.
  17. You need 2.5 tbsp of black pepper sauce.
  18. You need 1 tbsp of cooking caramel.
  19. Prepare 1 of Bell pepper.
  20. You need 1-2 cups of water.
  21. Prepare 1 tbsp of corn flour.

Black Pepper Pork with Bell Pepper instructions

  1. Marinade pork for at least 20 mins. Overnight is best.
  2. Fry pork pieces in a little bit of oil until cooked through, approximately 5 minutes. You can also air-fry the marinaded pork slices for 20 minutes at approximately 160 degrees. Give it a toss in between.
  3. Remove pork and set aside. In a bowl combine sauces = soy sauce, chicken seasoning, Oyster sauce, hoisin sauce, black pepper sauce, cooking caramel, water. Mix well, have a taste and adjust accordingly with salt and sugar.
  4. Heat wok with a little oil. Cook onion and bell pepper for approximately 1 minute.
  5. Add in the combined sauces until heated through.
  6. Add the cooked pork into the wok and give it a good stir.
  7. Pour in corn flour + water mixture to thicken the sauce. Coat pork and other ingredients properly.
  8. Serve!.

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I believe you can make great and tasty Black Pepper Pork with Bell Pepper recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!