Turkey noodle stir-fry - Forget turkey sandwiches—use leftover holiday turkey to make this Asian-inspired dinner. #MealPlan #Lunch #Dinnerideas #EatWell #BalanceDiet #Healthyrecipe I recently prepared this Wholemeal noodle stir fry - like dish. Use up your turkey leftovers at Christmas to whip up our spicy turkey stir-fry. Lighten things up by switching your usual chicken or pork for turkey mince in this simple and tasty udon noodle stir fry.

Perfect Turkey noodle stir-fry Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Click to find the ingredients and a step-by-step guide to making it. Put the noodles into a heatproof bowl and cover with boiling water. Add the spring onions, pepper, carrot. You can have Turkey noodle stir-fry using 10 ingredients and 6 steps.

Turkey noodle stir-fry Ingredients

Prepare 300 grams of dried rice noodles (I use brown rice noodles).
Prepare 1 of brown/cooking onion, diced.
You need 2 tsp of finely grated ginger.
You need 500 grams of turkey mince. You can also use chicken or pork mince.
You need 500 grams of frozen mixed vegetables, thawed. I used a carrot, broccoli, sugar snap pea mix.
You need 1/3 cup of oyster sauce.
Prepare 4 tbsp of soy sauce.
Prepare 1/2 tsp of chinese five spice.
Prepare 1 of or more red chillies, finely sliced.
Prepare 1/4 cup of fresh coriander, finely chopped.

Add the turkey meat, and stir fry for a further minute. Add the noodles, oyster and soy sauces, and cook for another minute. Turkey noodle casserole with egg noodles, leftover turkey, shallots, celery, and a white sauce with Gruyere, mustard, and tarragon. Stir fry noodle ( khmer Mee Char) This is khmer char mee, it is easy to make, instead of Pad Thai khmer Mee Char is a bit difference we.

Turkey noodle stir-fry instructions

Cook noodles in a saucepan of boiling water for 5 mins. Drain after the 5 mins.
Heat a wok or large frying pan and add oil. Swirl to coat wok and add onion and ginger. Stir fry for 2 mins or until tender.
Add mince to wok, break up lumps as you stir for five minutes or until mince is brown..
Add vegetables, oyster sauce, soy sauce and five spice, stirring for another 2 minutes..
Snip drained noodles to shorten, add to wok with chilli and coriander, tossing to combine..
You can serve on top of rice if you wish. Serve and garnish with coriander leaves.

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Best Turkey noodle stir-fry Recipe - Peanut Noodle Stir Fry by mywholefoodlife I made the sauce from this recipe and oh my, was it easy and delicious. Orange juice + soy sauce+ peanut butter. Stir-fries don't have to mean just vegetables and rice — they can mean noodles, too! In fact, noodle stir-fries are one of my favorite weeknight comfort foods. Whether made with lo mein noodles or rice noodles, these stir-fries are quick to prepare, and serve as the perfect backdrop for everything from.

I believe you can make great and tasty Turkey noodle stir-fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!