Spicy and sweet stir fry spare ribs - Slather the baked ribs with barbecue sauce then broil (or grill) the ribs for a few minutes until the sauce is caramelized. You could always make a double batch of the sauce and serve with chicken, on a burger or as a dip for fries. Vietnamese Sweet and Sour Pork Ribs Stir Fry (Suon Xao Chua Ngot) is deep-fried pork Here is a super tasty and spicy stir-fry sauce made up of a Korean chili paste condiment known as gochujang.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious Spicy and sweet stir fry spare ribs Recipe.

I'm not a big rib person…too I found some "Forbidden" black rice in the grocery store and served it with garlicky stir-fry broccoli and pearl Cut the spareribs into individual ribs and arrange them on a rack in a baking pan. Chinese fried ribs marinated in red bean curd are a favorite in our family and a proven crowd pleaser at any party. Make these Chinese fried ribs as an appetizer, or as a main course with white rice and a leafy green vegetable like stir fried bok choy. You can cook Spicy and sweet stir fry spare ribs using 12 ingredients and 5 steps.

Spicy and sweet stir fry spare ribs Ingredients

You need 500 grams of of pork spare ribs ,cut small.
Prepare 100 grams of of slices green paprika.
Prepare 2 large of onion slices.
You need 50 grams of of green onions cut into 2cm long.
Prepare 1 clove of of chopped garlic.
Prepare 2 tbsp of of sweet chili paste in oil.
You need 2 tbsp of of oyster sauce.
Prepare 1 1/2 tbsp of of sugar.
You need 1 tbsp of of fish sauce.
Prepare 1/2 cup of of pork broth.
Prepare 1 of salt and pepper for the broth.
Prepare 2 tbsp of of oil.

The ribs are tender and a little bit sweet but sticky and spicy. As you make the dish, note the difference between Korean-style spareribs and American-style ribs. The first time I ever heard about ramen Speaking of addictive sauces, don't miss these Chinese boneless spare ribs - they taste just like takeout and are another great pork option! Chinese spare ribs are made in the slow cooker and come out so tender and delicious, better than any take out restaurant.

Spicy and sweet stir fry spare ribs instructions

In large pot bring water to boiled and add spare ribs then add salt and pepper cover bring to boil till cook and ribs get soft about 1 hour in medium heat.
Drain out and separate broth and ribs.
In the heating pan add oil and garlic fry till golden brown and spare ribs keep stirring then add pork broth into the pan. Cover boiled for 5 minutes..
Add onion and green paprika into the pan fry till soft add sweet chili paste in oil stirring till gets nice colors..
Add oyster sauce, sugar and fish sauce then follow with green onions.

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The Best Spicy and sweet stir fry spare ribs Recipes - Smothered in a flavorful sauce that becomes a sticky, finger-licking sticky glaze! Sweet And Spicy Chicken Stir Fry. This step creates a crispy After stir frying the sugar color, other ingredients are well combined. At the last step, ribs are placed in the sauce for coating. Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper.

I believe you can make great and tasty Spicy and sweet stir fry spare ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!