Spicy Pork Chop cuts -
Easy Spicy Pork Chop cuts Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Spicy Pork Chop cuts using 13 ingredients and 17 steps.
Spicy Pork Chop cuts Ingredients
- Prepare 2 of pork chops, cut into cubes.
- Prepare 1 of red onion.
- You need 1 clove of garlic.
- Prepare 1 of tomato.
- You need Splash of Worcestershire sauce.
- You need of Cayenne Pepper, powdered.
- You need Pinch of Chilli flakes.
- Prepare of Ginger.
- Prepare of Oil.
- Prepare 1/4 of Nutmeg, grated.
- You need 1 of Cardamom.
- Prepare to taste of Salt,.
- Prepare of Turmeric Powder.
Spicy Pork Chop cuts step by step
- Cut onions, garlic, ginger, tomato.
- Boil pork cuts, Add Cayenne, Turmeric, Salt, Oil.
- After 10 mins in big flame, reduce and simmer for 5 mins.
- In a cast iron skillet, heat some oil.
- Add garlic.
- Add onion.
- Saute until translucent, Add cardamom.
- Add tomato, salt, turmeric, nutmeg.
- After tomato has been made into kind of a paste, add pork.
- Add black pepper to taste.
- Add Worcestershire sauce, flakes, Cayenne,.
- Evaporate.
- Lightly sear the meat in small flame.
- Stir and repeat until satisfied.
- Add some water/stock and cook for 2 mins.
- Transfer to a plate to rest the meat.
- Garnish with some greenery and enjoy!.
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I believe you can make great and tasty Spicy Pork Chop cuts recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!