薑檸豬肉 (Ginger Lemon Pork) -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious 薑檸豬肉 (Ginger Lemon Pork) Recipes.
You can cook 薑檸豬肉 (Ginger Lemon Pork) using 10 ingredients and 4 steps.
薑檸豬肉 (Ginger Lemon Pork) Ingredients
- Prepare 300 g of Pork (一口豬部位).
- You need 25 g of Ginger (Minced).
- Prepare 25 g of Lemon (About half lemon in thin slices).
- You need 50 g of Onion (Squared Cut in Pieces).
- Prepare of Marinated Sauce.
- Prepare of Some Soy Sauce.
- Prepare of Some Sugar.
- You need of Seasoning.
- You need of Some Salt.
- Prepare of Some Sugar.
薑檸豬肉 (Ginger Lemon Pork) step by step
- Marinate the Pork for 30 minutes..
- #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid..
- #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor..
- Done..
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Recipe: Easy 薑檸豬肉 (Ginger Lemon Pork) -
I believe you can make great and tasty 薑檸豬肉 (Ginger Lemon Pork) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!