How to Make Homemade Shredded Southwest Pork Roast for Tacos

Easy Pork Recipes Homemade

Shredded Southwest Pork Roast for Tacos - It's tastes like what they serve at Moe's Southwest Grill. I made it in the This was the hit of our Super Bowl party. Topped the tacos with Southwestern Slaw and made pinto.

The Best Shredded Southwest Pork Roast for Tacos Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Shredded Southwest Pork Roast for Tacos Tacos: In a bowl, mix pork, salsa, tomato, cilantro and pepper. Fill taco shells with lettuce, then top with pork. Make the best Shredded Chipotle Pork Tacos with Roasted Green Onions with this easy recipe. You can cook Shredded Southwest Pork Roast for Tacos using 8 ingredients and 6 steps.

Shredded Southwest Pork Roast for Tacos Ingredients

  1. Prepare 1 small of boneless pork roast.
  2. You need 1 of salt & pepper to taste.
  3. You need 2 tbsp of crushed garlic.
  4. Prepare 2 tbsp of cumin.
  5. You need 2 tbsp of chili powder.
  6. Prepare 1 tbsp of oregano.
  7. You need 1 of fresh cilantro.
  8. You need 1 of limes, sliced into wedges.

Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. From Shredded Chicken Tacos to Pulled Chicken Nachos, Shredded Beef Ragu Pasta and Chicken Pot Pie, Chicken and Rice Soup to For example, it's used in Carnitas (Mexican Slow Cooker Pulled Pork) and the marinade for Chicken Fajitas. It doesn't make the broth taste orangey at all - it totally. Marcela Valladolid stews pork shoulder with citrus, pineapple and achiote paste-a seasoning blend from the Yucatan region of Mexico-for a vibrant, bright Let the pork cool slightly before shredding.

Shredded Southwest Pork Roast for Tacos step by step

  1. season roast with salt & pepper.
  2. mix together cumin, chili powder & oregano.
  3. rub onto roast.
  4. cook in a slow cooker on low..
  5. when done, shred:).
  6. Add some fresh cilantro & a squeeze of lime.

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How to Make Easy Shredded Southwest Pork Roast for Tacos - Using two forks or with clean hands, shred the pork. Return the shredded meat to the slow cooker. Delicious pork roast is stuffed inside crispy taco shells for an unbelievable dinner! In large saucepan, combine all shredded pork ingredients with enough water to cover pork. Cover; cook over medium-high heat until mixture comes to a boil.

I believe you can make great and tasty Shredded Southwest Pork Roast for Tacos recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!