黑豆排骨汤 Black Bean Pork Rib Soup -
Homemade 黑豆排骨汤 Black Bean Pork Rib Soup Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook 黑豆排骨汤 Black Bean Pork Rib Soup using 2 ingredients and 3 steps.
黑豆排骨汤 Black Bean Pork Rib Soup Ingredients
- Prepare of 黑豆 Black bean (250g).
- You need of 排骨 Pork rib (250g).
黑豆排骨汤 Black Bean Pork Rib Soup instructions
- 隔夜浸泡黑豆 Soak black beans overnight.
- 汆烫排骨 Blanch pork ribs with hot water.
- 把排骨,黑豆,1小茶匙盐和水加入压力锅,煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins.
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Recipe: The Best 黑豆排骨汤 Black Bean Pork Rib Soup -
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