Easy Deep fried pork ribs with special salt Recipes

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Deep fried pork ribs with special salt - I am using pork ribs here for my version as this is what is readily available in my kitchen. I marinated the pork ribs using a mixture of magi spicy. Crispy Fried Pork Ribs With Thai Marinade.

Tasty Deep fried pork ribs with special salt Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Deep fried pork ribs with special salt The fried ribs can be served directly with salt and pepper, or for a richer flavor, tossing with peppers, garlic, ginger and green onions. Sichuan peppercorn is fried with salt over slow fire in order to simulate the aroma. Sichuan style salt and pepper has a very unique. You can cook Deep fried pork ribs with special salt using 8 ingredients and 3 steps.

Deep fried pork ribs with special salt Ingredients

  1. You need 300 g of pork ribs.
  2. You need 100 g of Lettuce.
  3. Prepare of (Seasoning).
  4. You need 1/3 Teaspoon of Salt.
  5. Prepare 1 of +1/2 Tablespoons Sake.
  6. You need of Little White pepper.
  7. You need 1 Teaspoon of Sesame oil.
  8. You need 2 Tablespoon of Potato starch.

Make fried ribs extra tasty by coating them in a sumptuous salted egg-flavored batter! Make your dinner extra special by serving this crisp, tasty pork ribs with salted egg recipe to your love ones. Place pork ribs in a pot and cover with water. Salt Pepper Spare Ribs is a Chinese dish of deep fried pork spare ribs seasoned with chilli peppers, salt and five spice powder.

Deep fried pork ribs with special salt instructions

  1. Chop pork ribs in bite size. Put the meat and seasoning (except potato starch) in bowl and mix up well..
  2. Cover the meat with potato starch piece by piece. Heat up a plenty of canola oil to be 170 ℃ in pan, deep fried until golden orange. Place shredded lettuce and ribs on a plate and done..
  3. < Special salt > Put some refined salt and some grain Japanese pepper in pan, roast until the pepper is getting black. Filter only salt with draining..

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The Best Deep fried pork ribs with special salt Recipe - It is a main stay on usual Chinese restaurants that serves Cantonese banquet usually served as an appetizer or mains. Toss fried ribs in the sticky sauce and garnish with toasted sesame seeds and. Stir-fried pork ribs, cooked with salted egg yolk and curry leaves. Boneless deep-fried pork, served with Hainanese sweet and sour sauce with mixed vege on top. Deep-fried sliced fish dipped in sweet and sour sauce with sliced tomatoes and cucumbers.

I believe you can make great and tasty Deep fried pork ribs with special salt recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!