Mango Citrus Pork Ribs -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is The Best Mango Citrus Pork Ribs Recipes.
You can cook Mango Citrus Pork Ribs using 7 ingredients and 4 steps.
Mango Citrus Pork Ribs Ingredients
- Prepare 1 packages of boneless pork ribs.
- Prepare 1 packages of mango pulp.
- Prepare 1 of lime, juiced.
- You need 1 of orange, juiced.
- You need 1 of lemon, juiced.
- Prepare 1 of sriracha sauce, if desired.
- You need 5 tbsp of course ground black pepper.
Mango Citrus Pork Ribs step by step
- Poke holes in meat and marinade ribs in juices and sauce for about 3-4 hours.
- Preheat oven to 400° F.
- Place ribs with only half of the marinade on a well greased shallow baking dish in oven..
- Let bake for 2 hours turning over in marinade every 20-30 minutes..
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Delicious Mango Citrus Pork Ribs Recipe -
I believe you can make great and tasty Mango Citrus Pork Ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!