Perfect Barbecue Pork ribs in the oven Recipe

Barbecue Pork ribs in the oven -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Tasty Barbecue Pork ribs in the oven Recipe.

You can cook Barbecue Pork ribs in the oven using 10 ingredients and 4 steps.

Barbecue Pork ribs in the oven Ingredients

1. You need 4 lb of Pork ribs.
2. You need 1/4 tbsp of Salt.
3. You need 1/4 tbsp of Black pepper.
4. Prepare of Sauce.
5. You need 1/4 cup of Water.
6. Prepare 1/4 cup of Ketchup.
7. You need 2 tbsp of Worcestershire sauce.
8. You need 1/2 tsp of salt.
9. You need 1/4 cup of Honey.
10. Prepare 1 1/4 tsp of Garlic Powder.

Barbecue Pork ribs in the oven instructions

1. Season Ribs with salt and pepper, place on a baking tray, cover and bake for 45 minutes at 375°F.
2. add all ingredient for the sauce into a pot and simmer until its getting a thick consistency.
3. Remove rib and place on a oven rack or drain the juice from the baking tray.
4. Brush each side of the rib with the sauce and bake another 5 minutes, repeating this step 4 times. You can turn on your broiler at the last glaze if you want a crisp crust.

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Best Barbecue Pork ribs in the oven Recipes -

I believe you can make great and tasty Barbecue Pork ribs in the oven recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!