Bacon Wrapped Pork Chops -
Simple Bacon Wrapped Pork Chops Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Bacon Wrapped Pork Chops using 5 ingredients and 4 steps.
Bacon Wrapped Pork Chops Ingredients
- You need 6 of 1 inch think, boneless pork chops.
- You need 1 packages of bacon.
- Prepare 1 of salt and pepper, to taste.
- Prepare 1 of olive oil, enough to grease pan.
- Prepare 1 of seasoning salt.
Bacon Wrapped Pork Chops instructions
- Preheat oven to 400°. Grease baking pan with olive oil. While preheating wash pork chops and cut off excess fat..
- Open bacon and wrap pork chops. I used 2 1/2 strips per chop..
- Place wrapped pork chops in prepared pan. And put in oven. Bake for approximately 40 mins..
- After baking turn oven on broil for 5 minutes to rise and brown bacon. Remove from oven and enjoy!!.
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Best Bacon Wrapped Pork Chops Recipe -
I believe you can make great and tasty Bacon Wrapped Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!