Stew pork pineapple with skin tofu - Try this sweet and sour pork dish. The deep fried pork is crispy on the outside and tender on the inside, and the sauce is a perfect. The pork contains pineapple chunks, tofu, spices and seasonings.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Stew pork pineapple with skin tofu Recipe.

Go bold or go home with this Korean Tofu Stew with silken tofu, sliced meat and kimchi. This recipe combines kimchi and pork, a classic match. Feel free to use beef, chicken, or seafood and switch out the pork. You can have Stew pork pineapple with skin tofu using 12 ingredients and 4 steps.

Stew pork pineapple with skin tofu Ingredients

You need 2 tablespoon of oyster sauce.
You need 2 tablespoon of fish sauce.
You need 1/2 tablespoon of sugar.
Prepare of Cooking oil.
You need of Garlic.
Prepare of Red onion.
You need cubes of Pineapple.
Prepare of Potato.
You need of Tofu skin.
Prepare of Leek.
You need of Red chili.
Prepare of Pork ribs cut.

Mushrooms are a good substitute if you don't like meat. Give a warming winter stew an Asian-inspired twist with coriander, chilli and star anise, sweetened with chunks of juicy, fresh pineapple. healthyish. Simmer until tofu is heated through. I've tried it w a raw egg yolk on top, and some minced pork cooked in the oil before the aromatics go in, both of which are awesome.

Stew pork pineapple with skin tofu step by step

Prepare your ingredients as shown in the picture below.Sometime I prepare it ahead of time because now with baby and tons of house chores it just make thing easier for me..
Prepare your wok and heat cooking oil. Add in your sugar,then your red onion and garlic. Fry until garlic golden color and aroma come out then add in your pork. Leave it for about 3minutes with cover. Then add in potato and pineapple.leave it again about 5minute with slow heat and cover your wok. This is very important to let the meat absorb pineapple and potato flavor.add in very little water.as u can see below my water ratio is that much.enough to not make the dish dry..
Then add in the tofu skin,water and your sauces.mixed it and leave it about 30minutes with low heat and closed your wok.remember to always check on your dish as the water might get less and make your dish dry..
Final,add in your chili and leek as garnish. U can always check the taste and add whatever lacking. Leave it about 3-4minutes.the dish is done.and ready to serve..

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Easy Stew pork pineapple with skin tofu Recipe - Tofu with minced pork recipe is a home-cooked favorite among the Chinese. This method is my favorite way to prepare tofu dish as it creates a layer of chewy 'skin' on the surface which provides a sharp contrast to the soft texture of the tofu. This Pineapple Jerk Tofu recipe is a vegetarian version of Pineapple Jerk Pork Chops. It's made with grilled pineapple, tofu, and a spicy jerk marinade. Place tofu and reserved pineapple slices in shallow dish.

I believe you can make great and tasty Stew pork pineapple with skin tofu recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!