Hot and Sticky Chilli Ribs - Sweet and spicy spare ribs 🍖 kakaiba ang sarap!!! Super Easy Braised Pork Ribs in Oyster Sauce Recipe 蚝油焖排骨 Chinese Pork Recipe. Find or tie the man down of your dreams ^o^ With my heavenly, scrumptious Sticky Chilli BBQ Ribs!
Best Hot and Sticky Chilli Ribs Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
These spicy-hot ribs are great served with your favorite coleslaw, potato salad and iced tea—or any other drink that suits your mood.
Slide knife under silverskin; lift and loosen until you can grab it with a paper towel.
Pull it off in one piece if possible.
You can cook Hot and Sticky Chilli Ribs using 10 ingredients and 7 steps.
Hot and Sticky Chilli Ribs Ingredients
- You need 1 of Rack of Pork Ribs.
- You need 100 ml of Tomato Ketchup.
- Prepare 100 ml of Your Favourite BBQ Sauce.
- You need 100 ml of Sweet Chilli Sauce.
- Prepare 1 of splash of Worcestershire Sauce.
- You need 1 of splash of Tabasco Sauce.
- Prepare 1 pinch of salt and pepper.
- Prepare 1 pinch of Oregano.
- Prepare 1 tbsp of Brown Sugar.
- Prepare 1 of splash of Red Wine Vinegar.
Give the ribs a little bit of seasoning with salt and pepper. Place the tray with the pork into the. Deliciously sticky and moorish, these ribs are great for entertaining. Once you start, it's hard to stop - make The ribs are done when they are falling off the bone, sticky and glossy and the marinade has reduced down to Garnish with coriander, sesame seeds, julienned shallots and sliced fresh red chilli.
Hot and Sticky Chilli Ribs step by step
- Mix all the ingredients except the ribs, into a fully blended sauce..
- Pour half of the sauce into the bottom of your slow cooker..
- Add the rack of ribs..
- Add the rest of the sauce on top of the ribs..
- Cook on low for about 6 hours, or until the meat falls easily from the bones..
- Optional: If you prefer your ribs a little crispy, place under a hot grill for about 10 minutes after removing from the slow cooker..
- Optional: For a different kick, replace the sweet chilli sauce with your favourite mustard. For a milder taste, replace the sweet chilli with honey or maple syrup. For a smokey hit, add 3tbsp liquid smoke..
Find out another easy and tasty recipes here
Delicious Hot and Sticky Chilli Ribs Recipe - Boneless Beef Short Ribs works really well with Pinot Noir, Cabernet Sauvignon, and Merlot. Pinot noir's light body is great for *Instead of using pre-made chili mix packets (like we do), you can also combine the following ingredients to make your own chili. Chili garlic sauce is available in Asian markets and the Asian section of most supermarkets. Impress your party guests with these sweet and spicy bite-size beef ribs. Using Country-Style Ribs, chili garlic sauce and brown.
I believe you can make great and tasty Hot and Sticky Chilli Ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!