Recipe: Best Breedom Asian Style Pork Rice Bowl

Breedom Asian Style Pork Rice Bowl -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Breedom Asian Style Pork Rice Bowl Recipe.

You can cook Breedom Asian Style Pork Rice Bowl using 20 ingredients and 15 steps.

Breedom Asian Style Pork Rice Bowl Ingredients

1. You need 1 lb of boneless country style pork ribs.
2. You need 10 oz of mixed vegetables.
3. You need of meat coating.
4. Prepare 3 tbsp of cornstarch.
5. You need 1 large of egg.
6. You need 1/2 tsp of salt.
7. Prepare 1/2 tsp of black pepper.
8. Prepare of sauce.
9. Prepare 3 tbsp of hoisin sauce.
10. You need 3 tbsp of soy sauce.
11. Prepare 2 tbsp of sesame or vegetable oil.
12. You need 1 tbsp of hot sauce (or to taste).
13. Prepare 2 tsp of garlic powder.
14. Prepare 1 tsp of dried ground ginger.
15. Prepare 1 tbsp of cider vinegar.
16. You need 1 tbsp of honey.
17. Prepare 1 each of stock or water.
18. You need 1 tbsp of cornstarch.
19. Prepare of optional.
20. You need 1/4 cup of peanuts.

Breedom Asian Style Pork Rice Bowl instructions

1. Cut pork into about 1 inch cubes.
2. Mix meat coating ingredients.
3. Put pork into meat coating, mix well.
4. In a stir-fry pan, wok or skillet, on medium high heat, heat 2 tablespoons of vegetable oil..
5. Carefully add coated pork too hot oil. Stir to keep chunks separated. Once it starts to cook (about 2 minutes), you can move to the next step..
6. Mix sauce ingredients in a bowl, whisk well. If you want a thick, closer to a glaze, use 1/2 cup water/stock. If you like a little more sauce, use 1 cup. I used 1 cup because that's the way we roll..
7. Keep stirring pork every minute or so. Keep cooking until browned and done. Ideally you are going for crispy outside, tender but cooked inside. About 8-10 minutes..
8. Remove pork to a plate when done to your liking..
9. Add about 2 tablespoons vegetable oil to hot pan. Place mixed vegetables in hot oil. I used a premade vegetable kit this time..
10. Stir-fry vegetables for about 3-5 minutes, to more heat through than cook completely..
11. Add mixed sauce to vegetables. Bring to a low boil, turn down heat to medium low. Cover pan..
12. Let cook for about 3 minutes, then add pork back in. Give it a good stir..
13. Cover and let simmer for about 5 minutes..
14. If you wish to add some peanuts, put those in 2 minutes before done, and stir..
15. We like ours over cooked brown rice, but noodles would work well also..

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Easiest Way to Make Best Breedom Asian Style Pork Rice Bowl -

I believe you can make great and tasty Breedom Asian Style Pork Rice Bowl recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!