The Best Crockpot Pork and Kraut Recipes

Easy Pork Recipes Homemade

Crockpot Pork and Kraut -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Crockpot Pork and Kraut Recipe.

Crockpot Pork and Kraut You can cook Crockpot Pork and Kraut using 7 ingredients and 10 steps.

Crockpot Pork and Kraut Ingredients

  1. You need 3 1/2 of lbs. Country Style Pork Ribs (excess fat removed).
  2. Prepare 1 of large Onion, cut in rings.
  3. You need 1 of 15 oz. can Sliced White Potatoes, drained.
  4. You need 1 of 15 oz. can Saurkraut, undrained.
  5. Prepare 1 of tsp. Celery Seed.
  6. Prepare 1 of cup Chicken broth.
  7. You need 1/3 of cup Brown Sugar.

Crockpot Pork and Kraut instructions

  1. Sprinkle meat with salt, pepper, and garlic powder. Brown on high heat in large frying pan, a few at a time..
  2. Meanwhile start layering crockpot with rest of ingredients except sugar..
  3. Onion, potatoes, kraut, celery seed, then broth over all..
  4. Place meat in one layer over mixture..
  5. Add brown sugar over meat..
  6. Add 1 or 2 coarse chop fresh apples on top (optional)..
  7. Cook on High heat for 5 hrs..
  8. When done remove 1 cup liquid with turkey baster, discard..
  9. Remove meat only to serving plate..
  10. Serve rest of mixture from crockpot with slotted spoon. DO NOT STIR..

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Tasty Crockpot Pork and Kraut Recipes -

I believe you can make great and tasty Crockpot Pork and Kraut recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!