Delicious Easy Green Bean with Canned Pork (Ma Ling) Stir Fry Recipes

Easy Green Bean with Canned Pork (Ma Ling) Stir Fry -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Easy Green Bean with Canned Pork (Ma Ling) Stir Fry Recipes.

You can cook Easy Green Bean with Canned Pork (Ma Ling) Stir Fry using 4 ingredients and 4 steps.

Easy Green Bean with Canned Pork (Ma Ling) Stir Fry Ingredients

1. Prepare 1 cup of Green Bean, chopped diagonally.
2. You need 1 cup of Canned Pork, cubed.
3. Prepare 1 tablespoon of minced Garlic.
4. Prepare of 1 tablespoon Olive Oil.

Easy Green Bean with Canned Pork (Ma Ling) Stir Fry instructions

1. Blanch Green Bean with salted water. Drain and put aside.
2. Heat oil in a pan and add garlic. Cook until fragrant.
3. Put blanched green bean and sauté until all beans are covered with garlic.
4. Put ham into the pan and cook for another 3 minutes.

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Recipe: Delicious Easy Green Bean with Canned Pork (Ma Ling) Stir Fry -

I believe you can make great and tasty Easy Green Bean with Canned Pork (Ma Ling) Stir Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!