Steamed Pork Ribs in Black Bean Sauce -
Perfect Steamed Pork Ribs in Black Bean Sauce Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Steamed Pork Ribs in Black Bean Sauce using 11 ingredients and 9 steps.
Steamed Pork Ribs in Black Bean Sauce Ingredients
- You need of Pork ribs 排骨.
- Prepare of Starch 淀粉.
- Prepare of Femented black beans 豆豉.
- You need of scallion 葱花.
- Prepare of salt 少许盐.
- Prepare of chilli 红辣椒.
- You need of fish sauce 鱼露.
- You need of cooking wine 料酒.
- Prepare of oyster sauce 耗油.
- Prepare of sugar 糖.
- You need of peanut oil 花生油.
Steamed Pork Ribs in Black Bean Sauce instructions
- 切小排,骨头小.
- 在排骨里加两勺淀粉抓匀,之后清水泡洗几遍.
- 将豆豉加到排骨里加葱段.
- 点盐,一勺淀粉,几滴鱼露,少许料酒,少许耗油,少许白糖.
- 手抓均匀腌制半小时.
- 腌好的排骨出来不要豆豉加入淀粉.
- 平铺在盘子底淋上花生油.
- 上锅蒸8-15分钟.
- 撒上葱花即可.
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I believe you can make great and tasty Steamed Pork Ribs in Black Bean Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!