Stir Fry Pork Meat - Stir-frying is a Chinese cooking technique that uses a small amount of very hot oil in a large, rounded wok pan to prepare a variety of ingredients, making for a healthy and quick dinner that can please the whole family. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Pork stir-fries work well with lots of different cuts.
Tasty Stir Fry Pork Meat Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
Stir fry's are so good and it's so easy to work a lot of veggies into a meal with them.
I had some yellow bell pepper left from something else, that was chopped into Partially freeze meat.
Thinly slice across the grain into bite-size strips.
You can cook Stir Fry Pork Meat using 5 ingredients and 2 steps.
Stir Fry Pork Meat Ingredients
- You need Slices of pork.
- You need sheets of Beancurd.
- You need Half of green pepper.
- You need 1 tbsp of sweet brown bean sauce.
- Prepare Slices of ginger and garlic.
Meanwhile, for sauce, stir together chicken broth, cornstarch, soy sauce. Pork stir fry recipes are so easy to prepare and cook. The time preparing it takes more time than cooking it. I love these recipes because I can cook them The only thing with stirfrying, is you have to get all ingredients cut up or sliced and ready before you start stir frying as this is really quick cooking.
Stir Fry Pork Meat step by step
- Marinate meat with a little soy sauce and flour. Set aside.
- Heat wok add cooking oil. Saute meat, let it stir fry until golden brown. Move meat on the side of the wok. Then stir fry garlic and onion until fragrant. Then mix them all together. Then add bean sauce and a little water. Then the beancurd sheets. Cover and simmer. When almost half done add bell pepper. Cook until bell pepper are half cook.
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Easy Stir Fry Pork Meat Recipe - A yummy stir-fry that's quick and easy to make, this one's sure to impress! You can use virtually any combination of vegetables and meat you like, but the combination of sauces is essential. Serve over steamed rice or noodles. Addictive, juicy and delicious Korean spicy pork stir fry (Jeyuk bokkeum) recipe. Addictive and delicious, Jeyuk Bokkeum (Korean Spicy Pork Stir fry) recipe!
I believe you can make great and tasty Stir Fry Pork Meat recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!