Recipe: Easy Lima Beans and Shallots

Easy Pork Recipes Homemade

Lima Beans and Shallots -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Lima Beans and Shallots Recipe.

Lima Beans and Shallots You can cook Lima Beans and Shallots using 6 ingredients and 2 steps.

Lima Beans and Shallots Ingredients

  1. You need 1 pound of lima beans.
  2. Prepare 1/4 pound of smoked pork.
  3. You need To taste of salt.
  4. You need 1/3 stick of butter.
  5. Prepare 2 tablespoons of thinly sliced shallots.
  6. Prepare 1-1/4 cup of water divided.

Lima Beans and Shallots step by step

  1. Thinly slice the shallots. Heat the beans and smoked pork. Add 1/4 cup water. Cook covered till water is absorbed, and beans are slightly browned..
  2. Add water, butter, and shallots. Deglaze the pan with the remaining water. Cook 7-10 minutes. Serve I hope you enjoy!!.

Find out another easy and tasty recipes here

Delicious Lima Beans and Shallots Recipe -

I believe you can make great and tasty Lima Beans and Shallots recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!