Pork Chop Casserole -
Best Pork Chop Casserole Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Pork Chop Casserole using 6 ingredients and 8 steps.
Pork Chop Casserole Ingredients
- You need 6 of pork chops.
- Prepare 1 of large can of baked beans.
- Prepare 1/2 cup of Karo syrup.
- You need of Sliced onion to cover baked beans.
- Prepare of Thin slices of potatoes to cover baked beans.
- Prepare of Salt and pepper to taste (may use creole or cajun seasoning).
Pork Chop Casserole instructions
- Place baked beans in a 13"x9" baking dish or pan.
- Add karo syrup.
- Top with potato slices.
- Top with onion slices.
- Put on pork chops.
- Salt and pepper.
- Dribble a small amount of karo syrup (there's always a small amount left in the measuring cup).
- Bake at 350 degrees for 60-90 minutes depending on the thickness of the chops..
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Recipe: Quick and Easy Pork Chop Casserole -
I believe you can make great and tasty Pork Chop Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!