Recipe: Homemade Simple breaded pork chops

Simple breaded pork chops - Pork chops are a timeless classic in both American and Italian cuisine, as simple to prepare as they are delicious to eat. Add your own special touch to the breading seasoning by incorporating other spices like paprika, onion powder, garlic or cayenne pepper. Nothing beats a well-done pork chop.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious Simple breaded pork chops Recipe.

Some other recipes will add multiple spices or a bit of parmesan cheese. You can if you want, but it is not needed. My husband frequently requests these over my marinated and grilled pork chops. You can have Simple breaded pork chops using 6 ingredients and 4 steps.

Simple breaded pork chops Ingredients

1. Prepare 2 lb of thin cut pork chops (i use very thin chops).
2. You need 1 1/2 cup of flour.
3. You need 1 1/4 tbsp of lawry's seasoned salt.
4. Prepare 1 tbsp of lawry's garlic salt.
5. You need 1 of salt & pepper.
6. You need 1 of enough veg oil for frying chops.

I can easily eat more than is necessary. These simple braised pork chops are flavored with a tangy sauce. Ingredients for the braised chops include garlic, brown sugar, onion, and mustard. Add steamed broccoli or a tossed salad for a satisfying family meal.

Simple breaded pork chops step by step

1. Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in..
2. In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin..
3. As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done.... :).
4. Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!.

Find out another easy and tasty recipes here

Recipe: Tasty Simple breaded pork chops - These simple breaded pork chop are absolutely crispy. Easy and very basic way of cooking a crispy and crunch pork chops. The ingredients used are very simple and if you want a garlic hint flavor, just simple rub the pork chop with little garlic powder before breading with flour. Breaded fried pork chops will satisfy anyone, whether they typically prefer medium-rare meat or are of the well-done persuasion. That's because breaded pork cutlets end up crispy on the outside and cooked through on the inside, while remaining supremely tender and juicy.

I believe you can make great and tasty Simple breaded pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!