Simple Roasted Pork Belly Recipes

Roasted Pork Belly -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Roasted Pork Belly Recipes.

You can have Roasted Pork Belly using 6 ingredients and 4 steps.

Roasted Pork Belly Ingredients

1. You need 1 of Pork Belly.
2. You need 4 of Potatoes for roasting.
3. You need of Vegetables.
4. You need 2 of Carrots.
5. Prepare 1 of Brocolli.
6. Prepare 1 of Green beans.

Roasted Pork Belly step by step

1. Cover pork with olive oil and lots of salt, place on a tray and cook for 30 mins at 190°C, then after turn down to 160°C for 2 hours..
2. Peel and cut into half the potatoes, rinse under cold water to remove starch and brim to boil for 6-7 minutes.
3. Prepare vegetables and drain potatoes, knock the potatoes about in the pan to chuff up and make crispy. Place oil in a tray and add potatoes, baste in oil and salt and pepper and place in oven at 200°C for 30-40 minutes. The pork needs an additional 30 minutes at this heat too to finish cooking..
4. Just before serving boil veg and serve with all ingredients and gravy..

Find out another easy and tasty recipes here

Recipe: Perfect Roasted Pork Belly -

I believe you can make great and tasty Roasted Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!