Easiest Way to Make Delicious Charros Beans

Easy Pork Recipes Homemade

Charros Beans -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Charros Beans Recipes.

Charros Beans You can have Charros Beans using 16 ingredients and 12 steps.

Charros Beans Ingredients

  1. You need 1 of large onion.
  2. Prepare 4 of garlic cloves.
  3. You need 1 of fresh jalapeno.
  4. Prepare 4 of arbol peppers.
  5. Prepare 1 of cubenle pepper.
  6. Prepare 3 each of cilantro sprigs.
  7. Prepare 1 large of large family size can pinto beans.
  8. You need 1/2 can of tomato sauce.
  9. You need 1/2 can of chipotle sauce.
  10. You need of Mexican pork skins.
  11. You need 4 piece of hot dogs.
  12. You need 1 medium of glass jar cactus.
  13. You need 5 piece of med thick bacon.
  14. Prepare 4 cup of water.
  15. Prepare 4 tbsp of chicken bullion.
  16. You need of salt n pepper.

Charros Beans instructions

  1. Render your bacon to partially cooked in your pot, remove to side. Leave it chunky pieces about 2 inches long..
  2. Quarter your onion leaving the root so it stays intact while cooking. Mince one of the quarters. Add all to bacon grease.
  3. Add jalapeno, cubenle pepper to cook couple mins.
  4. Add garlic cloves and arbol peppers, cook couple mins.
  5. Add your water and 2 of your tablespoons of chicken flavor, hold the last 2 til closer to finish..
  6. Chop hot dog into inche pieces, add to broth. Return bacon pieces also..
  7. Rinse cactus very well with strainer, add to pot.
  8. Add your pinto beans, you dont have to drain them..
  9. Add the cilantro and last 2 tablespoons of chicken bullion.
  10. Last 10 - 15 mins of cooking add the Mexican pork skins.
  11. Add salt and pepper to taste at this point, you may not even need it!!!!.
  12. Enjoy!!.

Find out another easy and tasty recipes here

Recipe: Delicious Charros Beans -

I believe you can make great and tasty Charros Beans recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!