Oven Baked Pork Chops -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Oven Baked Pork Chops Recipes.
You can cook Oven Baked Pork Chops using 7 ingredients and 7 steps.
Oven Baked Pork Chops Ingredients
- Prepare 6 each of Pork Chops.
- You need 6 tbsp of TexJoy Steak Seasoning.
- Prepare 1 large of Yellow Onion, sliced.
- Prepare 2 cup of Seasoned or plain salad croutons, crushed.
- Prepare 1/3 cup of Olive Oil.
- You need 1 tsp of Kitchen Bouquet(browning liquid).
- You need 3 cup of Chicken Broth, low sodium.
Oven Baked Pork Chops instructions
- Preheat oven to 425°F.
- Season chops to taste with steak seasoning.
- After seasoning, coat with Olive oil and allow to sit while you crush the croutons.
- Lightly coat both sides of each chop with croutons then place in a shallow making pan.
- Add sliced onions to top of chops.
- Put pan in heated oven. When coating and onions begin to brown add chicken broth and cover pan with aluminum foil..
- Allow to coat covered for 30-45 mins. Check for thickness and color of your gravy. At this point, you can add the browning liquid if desired. Remove foil to finish off. Serve with side of your choice..
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Recipe: The Best Oven Baked Pork Chops -
I believe you can make great and tasty Oven Baked Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!