Easy Instant Pot shredded pork casserole Recipe

Instant Pot shredded pork casserole -

The Best Instant Pot shredded pork casserole Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can cook Instant Pot shredded pork casserole using 13 ingredients and 4 steps.

Instant Pot shredded pork casserole Ingredients

1. You need 1 lb of pork roast.
2. You need of Lipton onion soup mix.
3. You need 1 can of cream of mushroom soup.
4. Prepare 2 c of water.
5. Prepare 1 tbs of vegetable oil.
6. You need 2 cups of egg noodles.
7. You need of Pork spice rub.
8. You need of Coarse salt.
9. Prepare of Ground black pepper.
10. You need of Garlic powder.
11. Prepare of Paprika.
12. You need of Topping.
13. Prepare of Green onion.

Instant Pot shredded pork casserole step by step

1. Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides..
2. Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes..
3. Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork.
4. Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy.

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Simple Instant Pot shredded pork casserole Recipes -

I believe you can make great and tasty Instant Pot shredded pork casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!