Tasty Waz The Axeman Chili Recipes

Easy Pork Recipes Homemade

Waz The Axeman Chili -

Perfect Waz The Axeman Chili Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Waz The Axeman Chili You can cook Waz The Axeman Chili using 12 ingredients and 4 steps.

Waz The Axeman Chili Ingredients

  1. You need 1 lb of beef/pork.
  2. You need 1 of large yellow onion.
  3. Prepare 1 clove of garlic minced.
  4. You need 2 cans of diced tomatoes.
  5. Prepare 1 can of condensed tomato soup.
  6. You need 3 cans of assorted beans.
  7. You need 1 Tablespoon of Ancho Chili Powder.
  8. You need 2 Tablespoons of Chili Powder.
  9. Prepare 1 Tablespoon of brown sugar.
  10. Prepare 1 teaspoon of celery salt.
  11. Prepare 6 oz. of Todd the Axeman IPA (7.2 ABV 65 IBU Mosaic and Citra Hops).
  12. You need to taste of Salt.

Waz The Axeman Chili step by step

  1. Brown meat with onions, adding Chili Powder to pan.
  2. Combine all ingredients, except beer, into a Crock-Pot, Dutch oven, or instant pot..
  3. Bring contents to a boil for a few moments, and reduce to a simmer. Add beer..
  4. Allow chili to simmer for 2-12 hours. Longer is better. Overnight in the fridge after cooking is best..

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Recipe: Homemade Waz The Axeman Chili -

I believe you can make great and tasty Waz The Axeman Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!