How to Make Best Roasted Pork in Sauerkraut

Easy Pork Recipes Homemade

Roasted Pork in Sauerkraut -

Perfect Roasted Pork in Sauerkraut Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Roasted Pork in Sauerkraut You can have Roasted Pork in Sauerkraut using 3 ingredients and 6 steps.

Roasted Pork in Sauerkraut Ingredients

  1. Prepare 56 ounces of sauerkraut.
  2. Prepare 4-1/2 pound of pork shoulder with bone in.
  3. Prepare 1-1/2 tablespoons of salt.

Roasted Pork in Sauerkraut step by step

  1. Preheat oven 325 degrees Fahrenheit.
  2. Get a skillet hot and sear every side of the pork. After each side is seared rub with salt every side..
  3. Take half the sauerkraut and add to pan to get all the drippings and bits of pork..
  4. Add all the sauerkraut to the pork in a roaster. This should take around 15 minutes..
  5. Roast the pork and sauerkraut in the oven for 5 hours covered..
  6. Let rest 10 minutes and serve. I hope you enjoy!.

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Recipe: Quick and Easy Roasted Pork in Sauerkraut -

I believe you can make great and tasty Roasted Pork in Sauerkraut recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!