Grilled Pork chops -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Grilled Pork chops Recipe.
You can cook Grilled Pork chops using 8 ingredients and 8 steps.
Grilled Pork chops Ingredients
- Prepare 2 large of pork chops.
- Prepare 1 1/4 tbsp of sugar.
- You need 1 tbsp of salt.
- You need 3/4 tbsp of black pepper.
- Prepare 3/4 tbsp of sweet paprika.
- You need 1/2 tbsp of onion powder.
- You need 1/2 tbsp of garlic powder.
- Prepare 2 tbsp of olive oil.
Grilled Pork chops step by step
- add all dry seasonings in a bowl..
- rinse pork chops and pat dry.
- take olive oil and rub dry pork chops with oil.
- dust heavy coat of seasoning on both sides of each pork chop..
- place pork chops in refrigerator covered for 2-4 hours.
- turn on grill to 500°F.
- place chops on hot grill 1 minute each side.
- move chops to cook side of grill and cook for 5-7 minutes each side at 300°F.
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Recipe: Best Grilled Pork chops -
I believe you can make great and tasty Grilled Pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!