Perfect Greek pork chops Recipe

Greek pork chops - How to make Greek pork chops. Make a simple marinade of olive oil, freshly squeezed lemon juice, freshly minced garlic, dried oregano, chopped rosemary, salt and pepper. In Greece when preparing Greek pork chops (brizola) it is an unwritten rule to roast the potatoes in the same pan with the pork chops so that they soak in all the juices and aromas from the meat.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious Greek pork chops Recipes.

This Greek pork chop marinade is easy to mix up and adds so much flavour to pork chops. Recipes like this Greek pork chop marinade has made my meal planning so simple. Low-carb grilled Greek Pork Chops are marinated with Greek flavors and this is a great grilled-meat dinner when the weather gets warm! You can have Greek pork chops using 11 ingredients and 3 steps.

Greek pork chops Ingredients

1. You need 2 of Bone on pork chops.
2. You need to taste of Garlic.
3. You need as needed of Olive oil.
4. Prepare to taste of Red wine vinegar.
5. You need to taste of Oregano.
6. You need to taste of Tomatoes.
7. Prepare to taste of Cucumber.
8. You need to taste of Feta.
9. You need to taste of Red onion.
10. Prepare to taste of Lemon juice.
11. You need of Naan bread (optional).

You can also use a stovetop grill pan and make them any time of. These Greek Pork Chops are all that and more. I created a simple marinade and let them hang out on the counter to come up to room temperature and voilà ! European Recipes Greek Recipes Pork Chop Potato Tomato Feta Pork Olive Recipes Main Dish Gluten Free.

Greek pork chops step by step

1. Marinate pork chops with olive oil, garlic, lemon juice, oregano, salt and pepper.
2. Put tomatoes, cucumbers, red onion, feta, olive oil, red wine vinegar, salt, pepper, and oregano to taste. Mix and set aside..
3. Heat grill to high heat, grill pork chops until done..

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Recipe: Tasty Greek pork chops - Pork Chops With Apples and Garlic Smashed Potatoes. A perfect traditional Greek pork chop, called brizola in Greece, is crunchy on the outside and juicy on the inside. The trick is in the marinade and in using bone-in chops. Place a large skillet on the stove over high heat. Top each chop with some feta cheese and some of the tomato mixture.

I believe you can make great and tasty Greek pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!