How to Make Tasty Roasted Pork Boston Butt with Beer

Easy Pork Recipes Homemade

Roasted Pork Boston Butt with Beer -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Roasted Pork Boston Butt with Beer Recipe.

Roasted Pork Boston Butt with Beer You can have Roasted Pork Boston Butt with Beer using 12 ingredients and 14 steps.

Roasted Pork Boston Butt with Beer Ingredients

  1. Prepare 2 Pounds of Pork Boston Butt.
  2. Prepare 1 of Whole Garlic.
  3. You need 2 of Whole Potatoes.
  4. Prepare 1 of Whole Sweet Potato.
  5. You need 1 Can of Stout Beer.
  6. Prepare 7 Oz. of Dijon Mustard (Can replace it with regular).
  7. Prepare 2 Oz. of Paprika.
  8. You need 2 of Fresh Rosmery Branches.
  9. You need 2 Oz. of Oregano.
  10. Prepare To Taste of Olive Oil.
  11. Prepare To Taste of Salt.
  12. Prepare To Taste of Pepper.

Roasted Pork Boston Butt with Beer step by step

  1. Wash the Pork Boston Butt with plenty of water and place it over a baking tray..
  2. Peel the Garlic and cut the cloves in halves..
  3. Insert a thin knife in the meat to make thick cuts as shown in the picture. Perform liitle screw-like movements to get this done..
  4. Insert the Garlic in the cuts you previously made..
  5. Cover with Olive Oil and rub..
  6. Add Salt and Black Pepper to taste and rub..
  7. Add the oregano, the paprika and rub..
  8. Place the Pork Boston Butt on the grill at high heat for 5 min on each side. This will seal the meat and help keeping it juicy..
  9. Cut the Potatoes and Sweet Potato and place them on the tray surrounding the Pork. Then pour the beer on top it all and add the Rosemery branches..
  10. Cover the Pork Boston Butt with plenty of mustard. Be generous!.
  11. Cover the tray with aluminium foil. Then, place it on the grill at medium heat for at least an hour..
  12. After this the Pork will be done. If your grill has a hood, you can smoke it! Put your favorite smoking wood on the fire and close the hood leaving some space for the smoke to go out. 10 min should be enough..
  13. Now your Boston Butt is done!.
  14. Cut it, serve it and enjoy!.

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How to Make Delicious Roasted Pork Boston Butt with Beer -

I believe you can make great and tasty Roasted Pork Boston Butt with Beer recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!