Pinoy Pork BBQ -
Tasty Pinoy Pork BBQ Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Pinoy Pork BBQ using 7 ingredients and 7 steps.
Pinoy Pork BBQ Ingredients
- You need 1 of kilo pork.
- You need of Soy sauce.
- Prepare of Whole pepper corn.
- You need of Calamansi juice.
- You need of Sugar.
- You need of Garlic pressed.
- You need of Salt.
Pinoy Pork BBQ instructions
- Chop pork to desired size. Mine is medium..
- Put all ingredients to bowl. Marinate overnight..
- Put chopped marinated pork through the stick. The meat with the fat on the last section. Set aside the sauce for glaze..
- Prepare the coals in medium heat..
- Grill each side for 5 mins. Brush the sauce on each side for glaze..
- Grill for few minutes until brown..
- Serve..
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Delicious Pinoy Pork BBQ Recipes -
I believe you can make great and tasty Pinoy Pork BBQ recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!