Easy BBQ Pulled Pork Sandwich Recipe

Easy Pork Recipes Homemade

BBQ Pulled Pork Sandwich -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect BBQ Pulled Pork Sandwich Recipe.

BBQ Pulled Pork Sandwich You can cook BBQ Pulled Pork Sandwich using 8 ingredients and 8 steps.

BBQ Pulled Pork Sandwich Ingredients

  1. You need 3 lb. of pork (shoulder or butt, bone-in).
  2. You need 3 tbs. of dry rub (seasonings).
  3. You need 1 of small onion, roughly chopped.
  4. You need 1.5 cups of vegetable stock.
  5. You need 1/2 cup of apple-cider vinegar.
  6. You need 2 cups of BBQ sauce (divided).
  7. Prepare 1 tsp. of dry mustard.
  8. You need 1 sprig of fresh rosemary.

BBQ Pulled Pork Sandwich step by step

  1. Prepare the pork (trim fat, remove rind) and cover the meat with dry rub seasonings and place in the refrigerator for 1 hour (covered)..
  2. Heat up an outdoor grill with smoking chips (best) or a large frying pan with oil, and sear the meat on all sides on medium-high heat, for about 4 minutes all 4 sides. [This will seal in the juices of the meat while slow-cooking later in the oven].
  3. Heat oven to 300˚.
  4. Transfer the meat to a large pot / pan with lid (oven proof) and add the onion, braising liquid ingredients, and seasonings. Cover and place in the oven to slow cook for 3 hours..
  5. When done cooking, carefully remove the meat from the pan and place on a large cutting board surface. Allow the pork to cool a bit. Drain off the pan liquid..
  6. Shred the pork using two forks. Lightly chop the shredded pieces crosswise..
  7. Add the shredded pork back to the empty pan and lightly cover with BBQ sauce. Cover and place back into the now cooling oven for 10 minutes..
  8. Remove from oven and lightly mix the pork. Place the pork on open buns / rolls and top with other favorite toppings (slaw, pickle, etc.)..

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Quick and Easy BBQ Pulled Pork Sandwich Recipes -

I believe you can make great and tasty BBQ Pulled Pork Sandwich recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!