Sizzling Pork Sisig -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Sizzling Pork Sisig Recipe.
You can have Sizzling Pork Sisig using 9 ingredients and 4 steps.
Sizzling Pork Sisig Ingredients
- You need 1 lb of pork ears, cleaned and boiled.
- Prepare 1 lb of pork face/snout, cleaned and boiled.
- Prepare 1 large of onion, chopped.
- You need 10 piece of Thai chilis, chopped.
- You need 1 small of ginger, chopped.
- Prepare 1 tbsp of vinegar.
- You need 2 tbsp of soy sauce.
- You need 2 cup of mayonnaise.
- Prepare 1 of pepper and salt to taste.
Sizzling Pork Sisig instructions
- Boil the ears and face/snout for 30 minutes. Then roast it until the skin is crunchy. *When you roast it in the grill make sure you cover the grill or stay away when you hear the popping sound. Lower the heat when you turn the pork so it wont pop on you..
- In a mixing bowl, mix all the other ingredients. Blend it well. Chop the roasted pork ears and snout/face and mix with the other ingredients..
- Heat the iron cast plate over the stove. Wait until its super hot. You will know when its hot by spraying some oil on it and creates smoke and the oil evaporates. Then your iron plate is ready..
- Put a right amount of sisig mixture over the heated iron plate followed by some egg on top of it. Garnish with lemon and chopped cilantro and serve while it sizzles. Enjoy it beer or wine! :).
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Recipe: Quick and Easy Sizzling Pork Sisig -
I believe you can make great and tasty Sizzling Pork Sisig recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!