Baked Pork chops with Gravy -
Homemade Baked Pork chops with Gravy Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Baked Pork chops with Gravy using 5 ingredients and 3 steps.
Baked Pork chops with Gravy Ingredients
- Prepare 1 pack of pork chops.
- Prepare 1 pack of McCormick Mushroom Gravy.
- You need 1 of seasoning of your choice.
- Prepare 1 of chopped bell pepper.
- You need 1 of sliced onion.
Baked Pork chops with Gravy instructions
- Season pork chops with seasoning of your choice. I like to use salt, pepper, seasoning salt, garlic and onion powder. Cover with chopped bell pepper and onion..
- Add a little water to the bottom of the pan and bake at 350 for 30 minutes.
- When chops are about halfway done, prepare gravy packet per instructions then pour gravy over the chops. Cook another 30 minutes or until desired done-ness..
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Recipe: Easy Baked Pork chops with Gravy -
I believe you can make great and tasty Baked Pork chops with Gravy recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!