Chopped Pork in a Sauce with Linguine -
Quick and Easy Chopped Pork in a Sauce with Linguine Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Chopped Pork in a Sauce with Linguine using 7 ingredients and 2 steps.
Chopped Pork in a Sauce with Linguine Ingredients
- Prepare 1 pound of Linguine pasta.
- You need 1 tablespoon of kosher salt.
- Prepare 2 tablespoons of extra Virgin olive oil.
- Prepare As needed of water to boil pasta.
- Prepare 1-1/3 quarts of chopped pork in a Sauce see my recipe.
- Prepare As needed of chopped parsley to garnish.
- Prepare 1/2 cup of grated parmesan cheese.
Chopped Pork in a Sauce with Linguine step by step
- Cook the pasta till done and add the chopped pork in a Sauce. Mix in the parmesan cheese..
- Serve I hope you enjoy!!.
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The Best Chopped Pork in a Sauce with Linguine Recipe -
I believe you can make great and tasty Chopped Pork in a Sauce with Linguine recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!