Simple Sage Pork Chops with Preserve Sauce Recipe

Easy Pork Recipes Homemade

Sage Pork Chops with Preserve Sauce -

Best Sage Pork Chops with Preserve Sauce Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Sage Pork Chops with Preserve Sauce You can cook Sage Pork Chops with Preserve Sauce using 9 ingredients and 5 steps.

Sage Pork Chops with Preserve Sauce Ingredients

  1. You need 3 1/2 inch of pork chops.
  2. Prepare 3 tbsp of rubbed sage.
  3. Prepare 3 tbsp of mixed Italian herbs.
  4. Prepare 2 tbsp of orange juice.
  5. You need 2 tbsp of apple cider vinegar.
  6. Prepare 1/4 c of fruit preserves.
  7. Prepare 1 tbsp of olive oil.
  8. Prepare 1 tbsp of unsalted butter.
  9. You need to taste of salt and pepper.

Sage Pork Chops with Preserve Sauce instructions

  1. Season chops with salt, pepper, sage, and mixed herbs.
  2. Heat oil and butter in a large nonstick skillet over medium to medium-high heat.
  3. Sautee chops 4-5 minutes on each side until golden brown. Remove from pan and loosely cover with foil to keep warm.
  4. Add vinegar, orange juice, and preserves to pan and reduce for 1-2 minutes.
  5. Serve sauce either underneath chops or on the side.

Find out another easy and tasty recipes here

Perfect Sage Pork Chops with Preserve Sauce Recipes -

I believe you can make great and tasty Sage Pork Chops with Preserve Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!