Pork Steak With Apple Sauce And Kumara Chips -

Delicious Pork Steak With Apple Sauce And Kumara Chips Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can have Pork Steak With Apple Sauce And Kumara Chips using 8 ingredients and 5 steps.

Pork Steak With Apple Sauce And Kumara Chips Ingredients

You need 2 of Lean pork steak.
You need 300 grams of Golden kumara.
Prepare 1/2 tbsp of Olive oil.
Prepare 1 tsp of Paprika.
You need 1 of Apple.
Prepare 1/2 tbsp of Honey.
Prepare 1 tbsp of Fresh lemon juice.
You need 1/4 tsp of Mixed spice.

Pork Steak With Apple Sauce And Kumara Chips step by step

Peel kumara and slice thinly. Put into bowl with oil and paprika and mix with hands so that the kumara is evenly coated. Lay chips out on a wire cooling rack and bake in oven at 200C for 20 minutes or until crispy..
To make apple sauce peel and chop apple and place in saucepan with lemon, honey and 1/4 cup of water. Simmer for 10 minutes until apple is soft. Add mixed spice and blend until smooth..
Cook pork steak in fry pan. Serve with chips and apple sauce while hot :).
Nutrition per serve (with 130g steak): 423 calories, 7.8g fat, 34.3g protein, 42.4g carbs..
Drink in picture is soda water with the fruit of one passion fruit, 1/2 lemon juice and ice :).

Find out another easy and tasty recipes here

Easiest Way to Cook Homemade Pork Steak With Apple Sauce And Kumara Chips -

I believe you can make great and tasty Pork Steak With Apple Sauce And Kumara Chips recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!