Easiest Way to Make Perfect Mexican Shredded Pork

Easy Pork Recipes Homemade

Mexican Shredded Pork -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Mexican Shredded Pork Recipes.

Mexican Shredded Pork You can cook Mexican Shredded Pork using 11 ingredients and 7 steps.

Mexican Shredded Pork Ingredients

  1. Prepare 2 lb of pork tenderloin.
  2. You need 1 tsp of salt.
  3. You need 1/2 tsp of pepper.
  4. Prepare 2 tsp of cumin.
  5. Prepare 1 tsp of oregano.
  6. You need 1/2 tsp of chilli powder.
  7. Prepare 1/2 tsp of onion powder.
  8. You need 1/2 tsp of garlic powder.
  9. You need 1 tbsp of lemon juice.
  10. You need 3 tbsp of salsa verde.
  11. You need 1/3 cup of water.

Mexican Shredded Pork step by step

  1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
  2. Place pork in crockpot..
  3. Add water, salsa verde, and lemon juice to the crockpot..
  4. Cook on low for 6-8 hours..
  5. Use two forks to shred the pork, keeping the juices in the crockpot..
  6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
  7. Serve on tostadas with salsa verde, cilantro, and queso fresco..

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Recipe: Quick and Easy Mexican Shredded Pork -

I believe you can make great and tasty Mexican Shredded Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!