卤三层肉 Braised Pork Belly - Add dark soy sauce and rock sugar, mix well. Add shallots and broth, stir well and bring it to a boil for a few minutes. Transfer the content to the stainless steel inner pot of the rice cooker, add hard boiled eggs.
The Best 卤三层肉 Braised Pork Belly Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
Add braised egg and braised beancurd, top with shredded cucumber and diced preserved cai sim 😋 Braised Pork Belly 卤三层肉.
Braised Potato with Pork Belly 马铃薯焖三层肉.
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You can have 卤三层肉 Braised Pork Belly using 7 ingredients and 3 steps.
卤三层肉 Braised Pork Belly Ingredients
- Prepare of 三层肉 Pork belly (300g).
- You need of 马铃薯 Potato (1-2).
- Prepare of 红萝卜 Carrot (1).
- Prepare of 蒜头 Garlic (4 cloves).
- Prepare of 酱清 Light soy sauce.
- Prepare of 酱油 Dark soy sauce.
- You need of 胡椒粉 Pepper powder.
E:腹胁肉(五花肉)Pork Belly. 指的是猪只背脊部下方的肚腩部位,俗称「五花肉」,皮、猪油、肉分层清楚,所以又被称为「三层肉」。含有大量油脂,所以肉的风味特别强烈,一块完整的猪五花,可以品尝到多样风味。 Pork Belly卤 三层肉. Fried intestine, ngo hiang, gizzard, large intestine, small intestine, braised pork belly, homemade fish cake, tau gua, tau pok & braised egg 炸肠五香鸭胗大肠小肠三层肉手工鱼饼豆干豆卜卤蛋 Sauté the shredded ginger first then sauté garlic and pour it into pot. Then, stir-fry the pork and choose 'Cancel'. Add water and other seasonings then stir well.
卤三层肉 Braised Pork Belly step by step
- 把三层肉,马铃薯和红萝卜切小块。放入压力锅 Cut pork belly, potato and carrot into small pieces. Put into pressure cooker..
- 加入蒜头 Add garlic.
- 加入一汤匙酱清,一汤匙酱油,少许胡椒粉。煮15分钟。 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 15mins..
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I believe you can make great and tasty 卤三层肉 Braised Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!