Recipe: Homemade Ground Pork Stir Fry With Spinach and Carrot

Easy Pork Recipes Homemade

Ground Pork Stir Fry With Spinach and Carrot -

Easy Ground Pork Stir Fry With Spinach and Carrot Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Ground Pork Stir Fry With Spinach and Carrot You can cook Ground Pork Stir Fry With Spinach and Carrot using 12 ingredients and 2 steps.

Ground Pork Stir Fry With Spinach and Carrot Ingredients

  1. You need 350 g of Spinach.
  2. Prepare 1.61 lb of Ground Pork.
  3. Prepare 170 g of Shredded Carrot.
  4. Prepare 2 of Garlic (minced).
  5. Prepare 1 of Small Onion (chopped).
  6. Prepare 1 Tbsp of Chicken Flavor.
  7. You need 2 Tbsp of Oysters Flavored Sauce.
  8. You need 1 Tbsp of Soy Sauce.
  9. Prepare 1/2 Tbsp of Sesame Oil (Optional).
  10. You need 2 Tbsp of Sweet Soy Sauce(I used this brand Bango Kecap Manis).
  11. Prepare of Salt-Pepper.
  12. You need of Sesame seed.

Ground Pork Stir Fry With Spinach and Carrot instructions

  1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned..
  2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉.

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How to Cook The Best Ground Pork Stir Fry With Spinach and Carrot -

I believe you can make great and tasty Ground Pork Stir Fry With Spinach and Carrot recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!